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Ponni Rice
This ponni rice is typically unpolished and retains the bran and germ layers, making it more nutritious compared to refined white rice. It has a slightly nutty flavor and a soft, fluffy texture when cooked, making it a preferred choice for a variety of dishes such as biryanis, pulaos, and rice-based desserts.
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Description
This ponni rice is typically unpolished and retains the bran and germ layers, making it more nutritious compared to refined white rice. It has a slightly nutty flavor and a soft, fluffy texture when cooked, making it a preferred choice for a variety of dishes such as biryanis, pulaos, and rice-based desserts.
Specialty : Ponni rice is a popular medium-grain rice
Energy (kcal) : 350-360 kcal
Protein : 6-8 g
Fat : 0.3-0.6 g
Carbohydrate : 78-80 g
Country of Origin : India
Additional information
Weight | 1 kg |
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