Gobindobhog Rice

Description

Gobindo bhog rice is an aromatic short- grain rice which is primarily grown in state of West Bengal known for its unique fragrance, flavour & texture. Gobindobhog rice has been a staple in Bengali cuisines for centuries and is often used in traditional dishes. It has gained recognition as a Geographical indication (GI) product, which signifies its unique origin and cultural significance.

Specialty : A short-grain, aromatic rice

Energy (kcal) : 350-360 kcal

Protein : 6-8  g

Fat : 0.5-1 g

Carbohydrate : 75-77 g

Country of Origin : India